Oregon vs BYU

The Cook - Smoked Wagyu Burgers, Tomato and Cucumber Salad, Sweet Potato Fries
Rub - Salt and Pepper
Cook Temp - 250 degrees smoke, Seared on high on gas grill
Notes - Cook for 30 minutes on 250 to add smoke to the burgers. Let rest until ready to finish. Finish by searing on gas grill or cast iron pan.